Salads and appetizers
Broccoli and crabsticks salad
Ingredients
  • 150 g broccoli
  • 150 g crabsticks "Vodniy mir"
  • 3 boiled egg
  • 1 bunch lettuce
  • 1-2 tsp olive oil
  • to taste spices

Instructions

  1. Prepare all the ingredients. Wash lettuce, boil eggs, dice broccoli and remove the packing from crabsticks.
  2. In a large pot, bring a water to a boil. When the water is boiling, add diced broccoli and cook until soft.
  3. Scoop the broccoli out of the boiling water and add to the bowl with cold water to stop the cooking process. Strain the broccoli and set aside.
  4. While the broccoli is straining, slice crabsticks and cut eggs into 8 pieces each.
  5. Place lettuce onto the dish. Mix together broccoli, crabsticks and olive oil. Then, put them over the lettuce and season with salt and herbs to taste.
Enjoy your meal!
Other Salads and appetizers
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