4 | 20 min. | 0 ккал
Salad “New Zealand”
4 | 20 min. | 0 ккал
4 figs
1 bunch spinach
50 g Parmesan cheese
80 g olives
180 g seafood mix in oil "Vodniy mir"
half lemon
2 tbsp. olive oil
to taste paprika, salt and pepper
  1. Place sliced figs and chopped spinach into a salad bowl.
  2. Add seafood mix and olives. Then toss gently to combine.
  3. For a dressing whisk together olive oil, lemon juice, salt, pepper and paprika . Pour the dressing over the top and stir the salad.
  4. Sprinkle with spices. Enjoy your meal!
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